Lemony Grilled Asparagus Spears
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Cook time: 
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Serves: 4
 
Ingredients
  • 1 lb fresh asparagus
  • olive oil
  • salt and pepper
  • 1 lemon zested and juiced
  • (zest is tiny strips of the outer, coloured layer of the lemon skin)
Instructions
  1. Preheat the barbecue grill on high for 10 minutes
  2. Brush the asparagus spears lightly with olive oil
  3. Sprinkle with salt and pepper
  4. Place on grill on an angle and cook for approximately 8 minutes turning once or twice until they are fork tender
  5. Remove to a platter and sprinkle with lemon juice and zest
  6. Season to taste
  7. Enjoy!
Recipe by Simple Local Life at https://www.simplelocallife.com/lemony-grilled-asparagus-spears/