Easy Shrimp and Feta Pasta
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
 
Quick and simple pasta that can be ready in under 30 minutes
Ingredients
  • ½ 450g box of penne or fettuccine
  • 4 garlic cloves, minced
  • 1½ onions, chopped
  • Olive oil
  • 28 oz can of diced tomatoes
  • 2 tsp oregano
  • ½ tsp black pepper
  • 400g bag of uncooked shrimp, peeled
  • 1½ cups crumbled feta
  • ¼ cup chopped fresh parsley or basil, or 2 tsp dried
Instructions
  1. Bring a large saucepan of water to a boil
  2. Add pasta and cook until al dente, about 8-10 min
  3. In a large, wide pan, heat about 2 tbsp olive oil over medium heat
  4. Add garlic and onions and stir until onions begin to soften, about 3 minutes
  5. Add tomatoes, oregano and pepper and over medium high heat stir often until liquid is reduced by half, about 6-8 minutes
  6. Add shrimp and continue to cook uncovered until shrimp are pink and firm, about 3-4 minutes
  7. Remove from heat
  8. When pasta is cooked, drain well and stir into sauce
  9. Gently stir in feta and pasta
Recipe by Simple Local Life at https://www.simplelocallife.com/shrimp-and-feta-pasta-toss/